Over-the-Top Lettuce Cups: A Crispy Crowd-Pleaser
Light, crunchy, and full of flavor, these lettuce cups are perfect as an appetizer or low-carb dish.
Ingredients
- Butter lettuce leaves
- Picadillo prepared as above
- 1 handful bihon noodles broken and fried
- Nori crispy seaweed strips optional
Instructions
- Combine fried bihon noodles with Picadillo.
- Place the mixture in lettuce leaves and top with nori strips if desired.
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